Concept:

Planche, Poêle & Sel is a small kitchen shop rooted in the spirit of French culinary life — a place that celebrates the tools, materials, and traditions that make everyday cooking an art. The name, meaning “Board, Pan and Salt,” captures the essentials found in every kitchen: the board where meals begin, the cooking pan where they take shape, and the salt that brings everything to life.

The shop reflects Normandy craftsmanship and the rhythm of real kitchens — copper that has been restored by hand, wood that has seen a lifetime of meals, pottery, linen, and pantry goods that carry a sense of purpose and authenticity. It’s a working space, alive with texture and story, connecting the heritage of French cooking with the modern table.

About:

Behind Planche, Poêle & Sel is a vision founded by a French-American couple who made Normandy their home fifteen years ago and went on to create the beloved lifestyle brand Rabbit Hill. United by a deep respect for craftsmanship and culinary heritage, they specialize in sourcing rare kitchen antiques, exceptional food products, and restoring vintage copper cookware so it may continue its life in today’s kitchens. Their work is rooted in close collaboration with local artisans, with a strong emphasis on European makers and women-owned businesses — guided always by thoughtful creation, enduring quality, and the belief that the kitchen is the heart of the home.